Mia Francesca Trattoria

Restaurant Raleigh
4100 Main at North Hills St.
Raleigh, NC 27609

Lunch Menu

At Mia Francesca Trattoria we celebrate fresh NC local ingredients and participate in the NC Agriculture Department’s “Got to Be NC” program. When warm weather is in the forecast, come dine al fresco on our patio. But don’t take our word for it, take a Google Virtual Tour of our restaurant in Raleigh – Tour Now!

Don’t forget us on the Weekends for Brunch!

Do you need a Private Party Room for a large group?

Reservations At Mia Francesca Trattoria Raleigh


Calamari fritti

Fried calamari & spicy marinara 12


P.E.I. Mussels, garlic, & spicy marinara sauce 13

Spinaci aglio e olio

Sautéed baby spinach, garlic, olive oil, lemon  5

Winter Risotto

Arborio Rice, local winter squash, swiss chard, lemon, garlic, basil. 12

Bruschetta alla Romana

Garlic toast, marinated tomatoes, mozzarella, & olive oil.  8

Nduja Bruschetta

Garlic Toast, ‘Nduja, cannellini beans, marinated tomatoes, radiccio, endive, arugula, lemon, olive oil  9


Thinly sliced sirloin with capers, tomatoes, mushrooms, lemon, olive oil, arugula, endive, radicchio, & Parmigiano. 12

Prosciutto con Rucola

Prosciutto di Parma, smoked mozzarella, marcona almonds, arugula, lemon, olive oil, saba  12

Lentils & Spinaci

Warm lentils with spinach & goat cheese 7

Meat & Cheese Board

Chef’s selection of artisan cheese & charcuterie, olives, fruit jam, ciabata crostini 16


Accompany Any Salad

Chicken, Scallops, Shrimp, Steak, Salmon, Calamari

Fagiolini Insalata

String Bean, Tomato, Onion  6

Piselli Insalata

Pea Pods, Tomato, Cucumber  7


Tomato, Onion, Blue Cheese  8

Asparagi Insalata

Asparagus, Blue Cheese, Tomato 8


Vine ripe tomatoes, mozzarella, basil, & olive oil 8

Dinner Insalata

Mixed Greens, cherry tomatoes, red onion, Parmigiano Reggiano, herbed red wine vinaigrette 6

Caesar Salad

Hearts of romaine, garlic, croutons, shaved parmigiano, & roasted bell peppers 7

Insalata ala Francesca

Hearts of romaine, endive, radicchio, blue cheese, & summer vegetables 8


We have the best Pizza in Raleigh. Find out More!

Quattro Stagioni

Prosciutto, Artichoke, Mushrooms, Olive, & Egg 13

Diavola Pizza

Eggplant, castelvetrano olives, capers, chilies, tomato sauce, smoked mozzarella 12


Arugula, Cherry Tomatoes, Garlic, Extra Virgin Olive Oil, Provolone, & Shaved Parmesan 12


Plum Tomatoes, basil, & Mozzarella 12

Salsiccia Pizza

Fennel sausage, sundried tomatoes, goat cheese, mozzarella 12

Create your own:

Pick Two – Sausage, Olives, Mushrooms, Artichoke, Spinach,   Meatballs, Onion, Broccoli, Anchovy, Goat cheese, Gorgonzola, Mozzarella, Swiss, Fontina, Roasted Peppers, & Eggplant 12

Coppa – Prosciutto $2 / Extra Ingredients $1


Salsiccia Panino

Fennel sausage, bell peppers, red onions, provalone tomato basil sauce, hoagie roll  12

Salumi Panino

Prosciutto, salami, provolone cheese, bell peppers, arugula, pepperoncinis, red wine vinaigrette, ciabatta  12

Chicken Parmesan Panino

Breaded chicken breast, tomato basil sauce, mozzarella, parmesan, ciabatta bread 12


Warm spinach Salad

Baby Spinach, Gulf Shrimp, caramelized shallots, marcona almonds, in a warm pancetta vinaigrette  14

Roasted Cauliflower Salad

Roasted tri color cauliflower, endive, arugula, radiccio, golden raisins, walnuts, pear vinaigrette  12


Spaghetti alla Bolognese

Beef, Veal, Pork, fresh herbs, tomato basil sauce, Parmigiano Reggiano 12

Pollo e Pancetta            

Pan seared Mar-Jac Farms chicken breasts, roasted potatoes, pancetta mushroom Marsala sauce.  13

NC Trout

Grilled NC trout, tri color cauliflower, golden raisins, fried capers, baby spinach, balsamic  13

Penne Pastore

Fennel sausage, sundried tomatoes, goat cheese, tomato basil sauce, penne pasta  12

Salmon Caponata

Grilled salmon, winter vegetables, eggplant, capers, fennel, olive oil, tomato  14

Reservations At Mia Francesca Trattoria Raleigh

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