Mia Francesca Trattoria

Restaurant Raleigh
4100 Main at North Hills St.
Raleigh, NC 27609
919-278-1525

Posts Tagged ‘broccoli’

6 Penne Pasta Dishes that are Perfetto!

Monday, April 21st, 2014

Penne“Perfetto” means perfection in Italian, and nothing is truer for our patrons after they visit Mia Francesca Trattoria. Our authentic Tuscany Italian pasta gets always gets rave reviews from all of our guests. No fine Italian restaurant is ever complete without having an extensive pasta menu. And we offer many different kinds of delicious authentic Italian pasta, including the delicious penne dishes we serve here in North Hills, Midtown Raleigh.

Penne, given its practical design, is versatile pasta with a center and ridges that allow it to hold sauce;   Mia Francesca has several “perfetto” pasta dishes made with this wonderfully shaped penne pasta.

Here are six dishes from our gluten-free menu and all are tender and scrumptious!

  • Penne e Capesante: sea scallops, roasted baby artichokes, asparagus, white wine, spicy marinara on penne pasta
  • Penne alla Bolognese: beef, veal, pork, fresh herbs, tomato basil sauce, and Parmigiano Reggiano over penne pasta
  • Penne Aglio Olio: penne pasta sautéed with extra virgin olive oil, fresh garlic, diced tomatoes, and sautéed spinach
  • Penne al Pomodoro: penne pasta sautéed in a spicy cherry tomato sauce with garlic, olive oil, and fresh herbs
  • Penne alle Verdure: penne pasta sautéed with wild mushrooms, cherry tomatoes, zucchini, eggplant, broccoli, escarole, garlic, olive oil, and pine nuts
  • Penne Amatriciana: Guanciale, Spanish onions, tomato basil sauce, olive oil, shaved Parmigiano Reggiano on penne pasta

Mia Francesca Trattoria simply has the best pasta in Raleigh!  We always serve it with the freshest farm to table ingredients.  All of our produce comes from fresh local farmer’s markets.  We are proud to continue to be an integral part of the got to be NC Agriculture program.  This program supports our community and our local Raleigh economy, and guarantees that we serve the best quality produce each and every day. Taste for yourself how wonderful our pasta dishes and our other authentic dishes are on our expansive Northern Italian menu! Remember we are just 20 minutes from anywhere in the Triangle; located just off the Raleigh Beltline (Exit 8A Six Forks Road). North Hills, the outdoor shopping area is the place to go for shopping, movie watching, pampering, and more!

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Please check out the video demonstration of our IRON CHEF Zach’s making traditional Italian Biscotti

Check out all of our Italian Food recipes!

Visit us here at http://miafrancescaraleigh.com

Lunch Menu | Dinner Menu | Dessert Menu | Gluten Free Menu | Brunch menu | Weekly Restaurant Specials | Wine List

Mia Francesca Trattoria

4100 Main at North Hills Street

Raleigh, NC 27609

Phone: (919) 278-1525

Photo: Dreamstime, 36347775

 

Raleigh’s Best Pizza is Fresh and Local!

Wednesday, April 16th, 2014

Pizza MiaDid you know that most people in the Triangle eat at least one piece of pizza a month, easily making pizza the number one choice for fresh comfort food here in Raleigh and across Central Carolina. At Mia Francesca Trattoria, our classically trained chefs know how to make the best authentic Italian pizzas.  Stop in and visit us in Midtown Raleigh at North Hills, alongside great shopping and multitude of things to do. Our celebrated pizza, made with the freshest of ingredients, pleases even the choosiest of eaters!

All of our guests agree that Mia Francesca makes the best pizza in Raleigh! What everyone loves is the unique variety of our right out of the oven specialties. Our traditional Gorgonzola Dolce Pizza comes to your table with sweet combination of Italian veined blue cheeses from Gorgonzola, garlic, radicchio, rich mozzarella, and fresh cracked black pepper.

Our crispy and aromatic Napoletana Pizza comes with wonderful blend of arugula, cherry tomatoes, garlic, extra virgin olive oil, provolone, and shaved parmesan cheese. Our aptly named Spring Pizza comes with garlic, peas, asparagus, local pea shoots, mozzarella, and espellete. Our Salsiccia Pizza features fennel sausage, sundried tomatoes, goat cheese, and mozzarella.

Our focus is always on freshest farm to table ingredients, and our skilled staff will assist in the creation of any type of pizza of choice with any or all of the following toppings:

  • Zesty Sausage
  • Full-flavored Olives
  • Fresh Mushrooms
  • Nutritious Spinach
  • Seasoned Meatballs
  • Savory Onions
  • Tender Broccoli
  • Tempting Anchovies
  • Mild Goat cheese
  • Rich Mozzarella
  • Robust Swiss
  • Flavorful Fontina
  • Roasted Peppers
  • Healthy Eggplant
  • Perfect Prosciutto

With three billion pizzas sold annually here in the United States, we understand that everyone in and around Raleigh loves pizza every bit as much as anyone across the country. Over the years, we have mastered the art of creating pizzas that please our guests. The next time you are in the mood for some great local pizza,, think of authentic Italian at Mia Francesca Trattoria.

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It is Holy Week here in North Carolina and it is a wonderful time for friends and family to be together. Remember our Buffet on Easter Sunday! It is meant for everyone, and makes this Easter Sunday the holiday to remember.

It is also the perfect time of year for lamb and no one makes it any better than our own Chef Zack. Enjoy the video as he shares how to make a wonderful Garlic and Rosemary Encrusted Lamb Rack with Mint Gremolade that is both succulent and flavorful; mated to a wonderful Napa Valley Cabernet, it is a special dinner perfect for any occasion.

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Please check out the video demonstration of our IRON CHEF Zach’s making traditional Italian Biscotti

Check out all of our Italian Food recipes!

Visit us here at http://miafrancescaraleigh.com

Lunch Menu | Dinner Menu | Dessert Menu | Gluten Free Menu | Brunch menu | Weekly Restaurant Specials | Wine List

Mia Francesca Trattoria

4100 Main at North Hills Street

Raleigh, NC 27609

Phone: (919) 278-1525

Photo: Mia Francesca

 

 

 

Fun, Family and Gelato at Mia Francesca in North Hills

Wednesday, January 15th, 2014

rome negli anna cinquanta a monte carotto wikemedia.orgEveryone in the Triangle knows that there are a wide variety of kid-friendly places here in Raleigh area. Each restaurant typically offers quick food, tokens, crayons, and a fast experience. Here in North Hills, we want each family member dining with us to enjoy great Northern Italian food, great service and a simple family focus that welcomes children at every table. We know that each and every day, the main ingredient at Mia Francesca in North Hills is always you!

Children who dine with us love our awesome choices on the Kid’s Menu, which features our authentic Italian pasta, our “made from scratch” pizza, and our deliciously tender chicken.

If the kids like savory pasta and what youngster does not, Mia Francesca prepares it one of three tasty ways; and it’s always their choice. They just pick a wonderful flavor like rich butter, homemade tomato sauce, or subtle cream sauce and then sit back, twirl the fork and love it. If they are in the mood for pizza, each child can have a special and unique pie with cheese, mushrooms, or sausage.  Our moist and delicious chicken is always a huge favorite and comes with the choice of either fries or broccoli. Every kid’s meal arrives at tableside with the choice of a soft drink, milk, or juice.

Finally every child finishes their meal with a free scoop of gelato.  Gelato, as many know, is the Italian word for “ice cream”.  We offer special varieties of this wonderful treat made in authentic Mia Francesca style; very unique and traditionally Italian. Our gelato consists of milk, cream, various sugars, and flavoring usually blended with our fresh fruit and nut purees.

It is kid trivia time! The Florentine cook, Bernardo Buontalenti, is said to have invented modern ice cream in 1565, as he presented his recipe and his innovative refrigerating techniques to Catherine de’ Medici, an Italian Duchess who then introduced it to France after she married the French King, Henry II. Soon the news and tastes of gelato spread to the rest of Europe.

It is very interesting to note that the popularity of gelato increased in the 1920’s and 1930’s in the northern Italian city of Varese, where the very first gelato cart was pushed down cobble stone streets.  The popularity of Mia Francesca’s version of the famous gelato in Raleigh is amazing!  Come see and then taste first-hand why every youngster loves dining at our always kid-friendly Northern Italian restaurant, Mia Francesca Trattoria.

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Get ready for the Super Bowl and Valentine’s Day and make your reservations early for good times at Mia Francesca in Midtown Raleigh. The season of fun has just begun!

Please check out the video demonstration of our IRON CHEF Zach’s making traditional Italian Biscotti

Check out all of our Italian Food recipes!

Visit us here at http://miafrancescaraleigh.com

Lunch Menu | Dinner Menu | Dessert Menu | Gluten Free Menu | Brunch menu | Weekly Restaurant Specials | Wine List

Mia Francesca Trattoria
Phone: (919) 278-1525
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