Mia Francesca Trattoria

Restaurant Raleigh
4100 Main at North Hills St.
Raleigh, NC 27609
919-278-1525

Posts Tagged ‘fresh asparagus’

The Reviews are in from the Raleigh Trip Advisor

Monday, December 1st, 2014

Mia Francesca profiterolesMia Francesca asparagusMia Francesca Trattoria, located at North Hills in Midtown Raleigh, would like to highlight a recent Trip Advisor review from Senior Reviewer Dave K from Raleigh. Dave titled his review, Fresh and high quality ingredients with excellent preparation.” As a participating restaurant in the Got to Be NC agriculture program, Mia Francesca offers the freshest of ingredients. We indeed are a farm fresh to table restaurant that everyone loves and enjoys.

“For starters, don’t overlook the salads. The lentils with goat cheese and the fresh asparagus are excellent.” Dave loves the Lentils and Spinaci, which feature warm lentils with spinach and goat cheese, as well as our Asparagi Insalata with fresh asparagus, blue cheese, and tomato. “For appetizers, the calamari is a very nice portion with tasty sauces.” Dave enjoys our very popular Calamari Fritti, which is lightly fried in a spicy marinara sauce.

“For pasta… the Spaghetti Bolognese might be standard fare for many, however, Mia Francesca kicks it up with pulled pork. It is very smooth and tasty: a winner every time.” Dave knows our North Carolina inspired Spaghetti alla Bolognese is loaded with beef, veal, pork, fresh herbs, and tomato basil sauce topped with Parmigiano Reggiano.

“If you have any room left, the profiteroles are outstanding with pistachio gelato. You won’t find this in many places in Raleigh.” Our Profiteroles are delicate cream puffs toasted and filled with pistachio gelato and topped with a divinely homemade chocolate sauce. This is one of just many decadent choices from our Dessert (Dolci) menu.

“For beverages, if you are a wine drinker, try the…Pinot Grigio.” By the glass, two excellent Pinot Grigio options are Le Macine and Ca’ Stella Veneto. By the bottle, two very popular Pinot Grigio choices this time of year are Dantello and Baroncini Veneto.

Thank you, Dave K, for letting us share your review and recommendation with our blog post audience. It is the holiday season and we bring North Carolina and Tuscany Region in Central Italy together for you each and every day!

Remember it is the holiday season and Mia Francesca Trattoria can host your office party, dinner party or holiday get together. Call us today and make your reservation.

**

Please check out the video demonstration of our IRON CHEF Zach’s making traditional Italian Biscotti

Check out all of our Italian Food recipes!

Visit us here at http://miafrancescaraleigh.com

Lunch Menu | Dinner Menu | Dessert Menu | Gluten Free Menu | Brunch menu | Weekly Restaurant Specials | Wine List

Mia Francesca Trattoria

4100 Main at North Hills Street

Raleigh, NC 27609

Phone: (919) 278-1525

Raleigh Restaurant Review: http://www.tripadvisor.com/ShowUserReviews-g49463-d2385694-r236113670-Mia_Francesca_Trattoria-Raleigh_North_Carolina.html#REVIEWS

The Freshest Fish in the Triangle Prepared the Italian Way

Monday, June 9th, 2014

http://www.dreamstime.com/stock-photos-vintage-fresh-fish-seafood-stamps-image25036883Where can the most die-hard food lover here in North Carolina find the freshest fish? At Mia Francesca Trattoria, we pride ourselves in serving only the freshest of fare. Our produce is farm-to-table garden-crisp and our fish is dock-to-dish fresh! We are the largest restaurant in Midtown Raleigh at North Hills and our sources supply us with the best fish, meat, vegetables and dairy products.

Did you realize that eating fish is very healthy for you? It is an excellent source of high-quality protein, vitamins and minerals (including potassium, selenium and vitamin B12). The abundant content of omega-3 fatty acids in fish receives the most attention by doctors and the press. It is good to know that the fish we serve at Mia Francesca is not only fresh and delicious, but nutritious as well!

Our fish dishes are always extremely popular and our guests enjoy our healthy entrees that both taste and look good. Our Salmon con Farro is grilled salmon, ancient grain farro, radiccio, spring onions, citrus, grilled lemon vinaigrette, and salsa verde. Our Striped Bass con Farro, is pan seared striped bass that we serve with ancient grain faro, radiccio, spring onions, citrus, grilled lemon vinaigrette, and salsa verde. Our Salmon Asparagi con Granchi features grilled salmon, blue crab, wild mushrooms, fresh asparagus, sun dried tomatoes, white wine, garlic, lemon and balsamic; it is the best of blend of fish and veggies.

Our wine list is extensive and we recommend pairing a rose wine with your salmon. The dry, mineral driven character and typically acute acidity in rose wines make for an exceptionally accommodating salmon pairing partner.

Our Syrah wine collection has some delightful rose wine bottles:

  • Dog Ridge “The Pup” McLaren Vale, Australia
  • Wakefield Estate, 2009, Clare Valley, Australia
  • Casa Rivas Gran Reserva, 2009, Argentina

We get our fish fresh from the local markets. Guests can relax and enjoy warm conversations with family and friends while our award-winning kitchen does an amazing job preparing these delectable entrees. Be assured that everyone who visits Mia Francesca in North Hills Midtown Raleigh can expect nothing less than the freshest of fish with every culinary experience. Make reservations today as we reel in your glorious meal!

**

Please check out the video demonstration of our IRON CHEF Zach’s making traditional Italian Biscotti

Check out all of our Italian Food recipes!

Visit us here at http://miafrancescaraleigh.com

Lunch Menu | Dinner Menu | Dessert Menu | Gluten Free Menu | Brunch menu | Weekly Restaurant Specials | Wine List

Mia Francesca Trattoria

4100 Main at North Hills Street

Raleigh, NC 27609

Phone: (919) 278-1525

Dreamstime 25036883.jpg

The Ultimate Mother’s Day Brunch in Raleigh

Monday, April 28th, 2014

http://www.dreamstime.com/royalty-free-stock-photos-happy-mother-s-day-image4986598Are you looking for the perfect restaurant to take Mom for her very special day on Sunday May 11th?  The family needs to look no further than Mia Francesca Trattoria the best brunch experience in the Triangle. Just take the North Hills exit off Hwy 440 in Midtown and enjoy the finest selection for this traditional holiday.

 We have a Mother’s Day Brunch happening on Sunday May 11th from 10 am to 4 pm. 

Buffet Menu for Mother’s Day Brunch Raleigh

Spinach  Salad

Baby spinach, local strawberries, toasted walnuts, goat cheese, balsamic, olive oil

Caesar Salad

Hearts of romaine, garlic croutons, shaved Parmigiano Regginao

Asparagus and Prosciutto Salad

Fresh asparagus, prosciutto di parma, olive oil, aged balsamic

Caprese Salad

Vine ripe tomatoes, fresh mozzarella, basil, olive oil

Fresh Fruit Display

Seasonal fresh fruit

Antipasti Display

Imported Cheeses, charcuterie, artichoke hearts, seasonal jams, spiced pecans, herbed crostinis

Scrambled Eggs

 Farm fresh NC grown!

Vanilla Bean French Toast

Vanilla bean batter soaked bread, warm maple syrup, blueberry basil compote

Florentine Frittata

Baked frittata style eggs, creamed baby spinach, parmesan, ricotta, pecarino

Rosemary and Parmesan roasted red bliss potatoes

Fried diced potatoes, caramelized onions and peppers, parmesan

Applewood Smoked Bacon

Italian Sausage

Classic Bruchette

Garlic Toast, marinated tomatoes, fresh mozzarella, and basil

Italian “Deviled” Eggs

Hard boiled eggs, basil, prosciutto, castelvetrano olives, paprika

Mixed seasonal vegetables

Mother’s Day Brunch in Raleigh Entrees

Pasta con Pollo

Grilled chicken, penne pasta, tomato cream sauce

Pasta di Verdure

Mixed seasonal vegetables, penne pasta,  lemon herb broth, parmigiano

Shrimp and Grits

Baby shrimp, local stone ground grits, balsamic, roasted bell peppers

Florentine Frittata

Baked frittata style eggs, creamed baby spinach, parmesan, ricotta, pecarino

Salmon

Wild Mushrooms, local green garlic, chopped tomatoes, balsamic

Chicken Piccata

Pan Seared chicken breasts, capers, lemon juice, garlic, and white wine sauce

Roasted Pork Loin Pancetta

Pancetta, Spanish onion, thyme, garlic, pork jus

Prime Rib

Sliced to order prime rib, horseradish cream, natural jus

Mother’s Day Brunch in Raleigh Desserts

Seasonal Fruit Tarts

Key Lime Bars

Tiramisu

Miniature Fruit Tarts

Assorted Cannoli’s

Torta della Nonna

Assorted Cookies

Petit Fours

**

Our ultimate and bountiful Mother’s Day Brunch menu has something delightful for Mom and the entire clan including four deliciously healthy salads.  Our famous Mother’s Day standard is our delectable Vanilla Bean French Toast featuring vanilla bean batter soaked bread, warm maple syrup, and blueberry basil compote.  Our palate-pleasing Florentine Frittata has baked frittata style eggs, creamed baby spinach, parmesan, ricotta cheese, and pecarino.  Meat lovers will love our hearty Applewood Smoked Bacon and our famous Italian sausage.

Mother’s Day Brunch also includes a presentation of entrees like as our superb Pasta con Pollo that is tender grilled chicken, penne pasta, and a fabulous tomato cream sauce.  We offer Shrimp and Grits— our special North Carolina favorite loaded with succulent baby shrimp, local stone ground grits, balsamic, and roasted bell peppers.

Finish your meal with multitude of amazing desserts including Seasonal Fruit Tarts and Key Lime Bars as well as Italian desserts like Tiramisu and Assorted Cannoli’s.  Mom will feel so honored and she will love you more for it.

Contact us below to make your reservations today. Mom deserves the best of Italy on her day of honor! See you soon.

**

Please check out the video demonstration of our IRON CHEF Zach’s making traditional Italian Biscotti

Check out all of our Italian Food recipes!

Visit us here at http://miafrancescaraleigh.com

Lunch Menu | Dinner Menu | Dessert Menu | Gluten Free Menu | Brunch menu | Weekly Restaurant Specials | Wine List

Mia Francesca Trattoria

4100 Main at North Hills Street

Raleigh, NC 27609

Phone: (919) 278-1525

Photo: Dreamsttime, 4986598