Spring has sprung in Raleigh, and with the warmth of the new season, Mia Francesca Trattoria welcomes warmer weather and everyone’s upcoming favorite bunny holiday. Here in the Capital City of Raleigh, our rustic Northern Italian restaurant is hosting its annual Brunch Buffet on Easter Sunday. Located in Midtown Raleigh, Mia Francesca is near the 440 Beltline and Six Forks nestled among elegant shops and boutiques in the heart of North Hills.
Our culinary team and our professional staff are pleased to announce that our delicious Easter Lunch and Brunch Menu will be offered from 10 a.m. until 4 p.m. on Easter Sunday, April 5th. As always, we offer farm fresh North Carolina grown items on our Easter menu that delights everyone who enjoys.
Start your Easter Buffet with an array of our fresh made from scratch salads. Enjoy our locally popular Caesar Salad or our crisp Mixed Green Salad featuring our Meyer lemon vinaigrette. Our Caprese Salad contains vine ripe tomatoes, fresh farmhouse mozzarella, garden-fresh basil, and Italian olive oil.
Our delicious Smoked Salmon Display features our delicious Smoked Salmon, the smoothest of sieved eggs, capers, red onions, cream cheese, and house baked mini bagels. Everyone loves our Italian “Deviled Eggs” prepared just right with fresh basil, castelvetrano olives and paprika. Our Executive Chef Zack knows no one can eat just one!
Mia Francesca offers several more delectable “starter” brunch selections including:
- Italian “Deviled” Eggs
- Fabulous Fresh Fruit
- Gulf Shrimp Cocktail
- Applewood Smoked Bacon
- Authentic Italian Sausage
- Scrumptious Scrambled Eggs
- Splendid Spring Frittata
- Vanilla Bean French Toast
Mia Francesca Trattoria presents two tender pasta dishes for our Easter Brunch as well. Our Pasta di Verdure comes with mixed fresh seasonal vegetables, penne pasta, tomato basil sauce, and parmigiano. Our Pasta Pollo Bianca features tender sliced chicken breast, penne pasta, Alfredo cream sauce, basil, and parmigiano.
Our mouth-watering and palate-pleasing Easter Sunday entrees include:
- Salmon Carciofi: pan seared salmon, artichoke hearts, wild mushrooms, chopped tomatoes, cannellini beans, balsamic, lemon
- Pollo Marsala: pan seared chicken breasts, wild mushrooms, Marsala wine, chicken jus
- Lamb Shoulder: slow roasted lamb shoulder with rosemary, garlic, and lamb jus
- Garlic and Thyme Marinated Prime Rib: sliced to order prime rib, horseradish cream, and natural jus
Enjoy a sweet finish to Easter Brunch with one of our holiday family inspired desserts. We offer every dessert house-made and quick to table! Enjoy seasonal fruit tarts, Tiramisu, assorted Cannoli’s, Flourless Chocolate Cake, Petit Fours, Raspberry Chocolate Mousse, Italian Easter Cake, and Assorted Cookies.
Spend the holiday right here in Midtown Raleigh and join us on Sunday April 5th for our traditional Easter Brunch; enjoy a great buffet that offers savory focus on fresh Tuscany Italian fare. It always brings family and friends together. We have the perfect location and ambiance to spend the morning or afternoon enjoying a relaxing and stress free Easter Brunch; combine that with great camaraderie, food and drink, and it is the Easter to remember.
We are excited to offer an expansive spring holiday menu that pleases everyone from Mom and Dad to the little ones who, under age 5, eat for FREE!
With outside seating, service excellence, and a lovely brunch, call for reservations today to get the time you need to enjoy the finest Easter Brunch in the Triangle with Mia Francesca Trattoria, your brunch and dinner specialist right here in North Raleigh.
Happy Easter everyone!
Come join us for our Easter Brunch Buffet in Raleigh, NC. We will be offering farm fresh NC grown items on our Easter menu.
$44.95 For Adults – $39.95 For Seniors 65 & Older – $18 for Children under Twelve
– Free for Kids Under 5 –
10am to 4pm
Visit us here at http://miafrancescaraleigh.com
Mia Francesca Trattoria
Photo: Dreamstime, 328128
Phone: (919) 278-1525